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Xanthan Gum Food Additives 80/200mesh
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Product: Views:164Xanthan Gum Food Additives 80/200mesh 
Unit price: Negotiable
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Delivery date: Since the payment date Days delivery
Valid until: Long-term effective
Last updated: 2017-09-25 00:50
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Gellan Gum
Gellan Gum
Gellan Gum is the extra-cellular polysaccharide produced by the gram-negative bacteria-pseudomonas elodea that is separated from water lily,and is one of the microbia polysaccharides full of the development prospect in teh recen years.
PRODUCT NAME: Gellan Gum
PROPERTIES: Off-white powder
EINECS NO.: 275-117-5
CAS NO.: 71010-52-1
HS CODE: 3506990000
SPECIFICATION: Components: Guaranteed Analysis:
Purity (CO2 Yielding,%) 3.3 ~ 6.8
Appearance Off-white powder
Nitrogen (%) ≤3
Loss on Drying (%) ≤15
Transmittance (%) ≥ 80
Gel Strength (g/cm2) >900
Ashes &lpar;&percnt;&rpar; <12
Isopropyl Alcohol &lpar;mg&sol;kg&rpar; ≤750
pH 6&period;0- 8&period;0
Lead &lpar;Pb&rpar; ≤2 mg&sol; kg
Mercury &lpar;Hg&rpar; ≤1 mg&sol; kg
Arsenic &lpar;As&rpar; ≤3 mg&sol; kg
Cadmium &lpar;Cd&rpar; ≤1 mg&sol; kg
Total Heavy Metals &lpar;as Pb&rpar; ≤20 mg&sol; kg
Total Plate Count &lpar;cfu&sol;g&rpar; ≤ 10&comma;000
Moulds & Yeasts &lpar;cfu&sol;g&rpar; ≤ 400
Salmonella spp&period;&sol;10g Negative
E&period; coli&sol; 5g Negative
Particle Size Min 95&percnt; Pass 80 mesh
PACKAGING&colon; 25KG&sol;BAG
QUANTITY&sol;CONTAINER&colon; 18MT in 20'FCL without pallets
HANDLING&STORAGE&colon; Store under cool and dry condition&period;
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